Lava Lamp Cocktail

I love the idea of this cocktail.  The champagne creates bubbles which move the pomegranate seeds up and down like a lava lamp (at least until the carbonation starts to lessen...!).  Pretty, and delicious!  I served this at an appetizer cocktail pairing party, with a modification (shrimp instead of lobster) of this recipe:

Garlic Black Pepper Lobster with Lemongrass Fried Rice

Ingredients:

2 ounce Pama pomegranate liqueur
5 ounces champagne or sparkling wine
5 or 6 pomegranate seeds

Directions:

Add pomegranate liqueur to a champagne flute. Fill the glass with champagne or sparkling wine. Drop in the pomegranate seeds and watch them rise!  Cheers!